It was a day everyone felt happy. We decided to dine outside and to forget about cooking at home. So, a suggestion was popped out to dine at a restaurant that serves Korean food.
Off we went to Kepong. The shop is opposite Carrefour and is owned by a Korean.
What captured our attention was the filtering system. My husband quickly took a photo of it. According to the owner, the filters are imported all the way from Korea.
Pretty neat, eh?
Beware of hot burning charcoal.
Our food is served. There are many refillable side dishes and the one I like most is the tapioca. Can you see it? The yellow pieces in the small bowl?
Here comes our lamb, nicely barbecued!
And I thought it's self service. Not bad at all! We were taught how to eat lamb the Korean way.
Take one piece of cooked lamb.
Dip in sauce (I'm not sure what sauce).
Place the lamb on a lettuce.
Put some garlic and wrap it up.
Open your mouth and chew!
After all the main dishes and side dishes, we were served Korean rice wine. Great way to end a meal, huh?
The Korean boss and his non-Korean workers who are trained in a Korean way, gave us a 90 degree bow when we were leaving and my daughter returned their bow - 90 degree too and that made everybody laughed.
So, if you wish to try some Korean food but can't wait to step into Korea, try it here!
